Organic Extra Virgin Olive Oil
Look for all sizes at a store nearest you
- USDA Organic, Non-GMO Project Verified, Kosher and Gluten-Free.
- Rich in Heart Healthy Monounsaturated Fat and Natural Antioxidants.
- A natural and organic option to traditional olive oils with a great flavor.
- Add the finest flavor and aroma to salads, vegetables, pastas, pestos, sauces, sautés, potatoes and even popcorn.
- This oil meets and exceeds the International Olive Council's stringent standard of quality and purity.
Bragg® Organic Extra Virgin Olive Oil is imported from Greece and made with Greek Koroneiki olives. Our unfiltered and unrefined oil exceeds the stringent quality standards set by the International Olive Council.
Store in cool, dark place.
- Rich in health-supporting monounsaturated fats.
- Provides polyphenol antioxidants.
- A host of imaginative culinary uses for sautés, veggies, pasta, salads, baking and more.
|Serving Size||Servings per Container*|
|Total Fat 13g||17%|
|Saturated Fats 2g||10%|
|Trans Fat 0g|
|Polyunsaturated Fat 1.5g|
|Monounsaturated Fat 9g|
|Total Carbohydrate 0g||0%|