Learn about Aminos

Bragg Liquid Aminos is a vegetable protein seasoning made from non-GMO verified soybeans. It is the original formula, created by health pioneer, Paul C. Bragg. 

 

Bragg Liquid Aminos are not fermented and do not include added salt and/or artificial preservatives. They are also gluten-free.

 

Traditional soy sauces are made using a fermentation process and include wheat gluten. Many manufacturers also add salt and/or artificial preservatives.  

How to Use them?

  • Bragg Liquid Aminos are an excellent replacement for Tamari, Worcestershire and Soy Sauces 
  • Use as seasoning at the table or during cooking: perfect in stir-frys, soups, dressings and marinades. 
Which amino acids are found in Bragg Liquid Aminos? 

Bragg Liquid Aminos contains 16 amino acids: alanine; arginine; aspartic acid; glutamic acid; glycine; histidine; isoleucine; lysine; leucine; methionine; phenylalanine; proline; serine; threonine; tyrosine; valine. 

What is Coconut Aminos?

Bragg Organic Coconut Aminos is a soy-free seasoning made from organic, non-GMO coconut blossom nectar, Bragg apple cider vinegar and Balinese sea salt. 

How to Use them?

  • Bragg Coconut Aminos is an excellent replacement for Tamari, Worcestershire and Soy Sauces 
  • Use as seasoning at the table or during cooking: perfect in stir-frys, soups, dressings and marinades. 
Benefits

  • Non-GMO 
  • Non-GMO 
  • Soy-free
  • Gluten-free 
  • No artificial preservatives 
  • Not fermented 
  • Alcohol-free 
  • Vegan 
  • Kosher (KSA) 
  • Kosher (KSA) 
  • Organic

Keep reading