1½ Tbsps Bragg Olive Oil
¾ cup soy cheese, grate
⅓ tsp Bragg Liquid Aminos
1½ Tbsps whole-grain flour
¾ cup soy milk
shake of Bragg Sprinkle
Heat olive oil in double boiler. Stir in flour. Add soy milk while stirring. Cook until smooth and thickened. Stir in soy cheese, Sprinkle and Liquid Aminos.
Makes 1 1/2 cups
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