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November 30, 2010

Diabetes Epidemic Will Hit Half of U.S. By 2020

Filed under: Health Articles,Health News — Tags: , — admin @ 6:00 PM

Dia­betes Epi­demic Will Hit Half of U.S. by 2020

More than half of all Amer­i­cans may develop dia­betes or pre­di­a­betes by 2020, unless pre­ven­tion strate­gies aimed at weight loss and increased phys­i­cal activ­ity are widely imple­mented, accord­ing to a new analysis.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

October 20, 2010

Garlic Oil Shows Promise to Cure Heart Disease Linked to Diabetes

Filed under: Health News — Tags: , , — admin @ 8:00 AM

Gar­lic oil shows promise to cure heart dis­ease linked to diabetes

Gar­lic has been in use for cen­turies all over the world. Apart from adding fla­vor to food, gar­lic is highly ben­e­fi­cial for health.  For instance, my mother use to eat one clove of gar­lic to alle­vi­ate her gas­tric prob­lems.  Gar­lic pro­motes the well-being of the heart and immune sys­tems due to its antiox­i­dant prop­er­ties and helps main­tain healthy blood circulation.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

September 10, 2010

OVERWEIGHT KIDS RISK WEAK BONES, DIABETES

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OVERWEIGHT KIDS RISK WEAK BONES, DIABETES

Over­weight chil­dren who are at risk for devel­op­ing dia­betes before puberty also face greater odds for hav­ing weak bones, a new study indicates.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 27, 2010

CINNAMON EXTRACTS MAY REDUCE RISK of DIABETES and HEART DISEASE, STUDY SUGGESTS

Filed under: Health News — Tags: , , — admin @ 6:00 PM

A water sol­u­ble extract of cin­na­mon, which con­tains antiox­ida­tive com­pounds, could help reduce risk fac­tors asso­ci­ated with dia­betes and heart dis­ease, a new study suggests.

CLICK HERE TO SEE ORIGINAL STORY

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 9, 2010

CAN I EAT WHOLE GRAINS if I HAVE DIABETES?

Filed under: Health Articles,Health News — Tags: , — admin @ 8:00 AM

Yes, whole grains can make an excel­lent con­tri­bu­tion to your Health­i­est Way of Eat­ing if you have been diag­nosed with either type 1 or type 2 dia­betes. The nutri­ent rich­ness of whole grains-together with their very good fiber content-are rea­sons that whole grains can help bal­ance blood sugar lev­els. It’s impor­tant that 100% whole grain prod­ucts are selected because many prod­ucts say “whole grain” even when less than 5% of the total prod­uct con­tents come from whole grains.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

July 2, 2010

LOW VITAMIN D LINKED to POOR DIABETES CONTROL

Filed under: Health Articles,Health News — Tags: , — admin @ 8:00 AM

Vit­a­min D defi­ciency, long sus­pected to be a risk fac­tor for glu­cose intol­er­ance, is com­monly found in peo­ple with poor dia­betes con­trol, accord­ing to a new study.

CLICK HERE TO SEE ORIGINAL STORY

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

April 10, 2010

Stress Affects Brain Function in Older People With Type 2 Diabetes

Filed under: Health News — Tags: , — admin @ 8:00 AM

Accord­ing to research from Edin­burgh Uni­ver­sity, stress increases the risk of mem­ory loss and cog­ni­tive decline in older peo­ple with Type 2 dia­betes. Analysing 900 men and women aged between 60 and 75 with Type 2 dia­betes, the study found brain func­tion slowed down in those who had higher lev­els of the stress hor­mone cor­ti­sol in their blood…

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

March 29, 2010

Bodys Response to Foods Smell, Taste Could Be Diabetes Risk Factor

Filed under: Health News — Tags: , , — admin @ 8:00 AM

Health­Day  — A muta­tion that affects how the body responds when a per­son smells or tastes food may play a role in the devel­op­ment of type 2 dia­betes in some peo­ple, U.S. researchers report.

“Our study showed there is a novel genetic muta­tion through which some type 2 dia­betic peo­ple could be vul­ner­a­ble to the grad­ual onset of this dis­ease,” study senior author Vann Ben­nett, a pro­fes­sor in the depart­ments of cell biol­ogy, bio­chem­istry and neu­ro­bi­ol­ogy at Duke Uni­ver­sity Med­ical Cen­ter, said in a news release from the school.

CLICK HERE TO SEE ORIGINAL STORY

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

March 6, 2010

Yellow Pea Flour May Help Diabetes

Filed under: Health News — Tags: , — admin @ 8:00 AM

Yel­low pea flour may help pre­vent and man­age type 2 dia­betes by replac­ing whole wheat flour as an ingre­di­ent in cre­at­ing low glycemic index foods.

CLICK HERE TO SEE ORIGINAL STORY

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

January 20, 2010

Sugary Cola Drinks Linked for First Time to Higher Risk of Gestational Diabetes

Filed under: Health News — Tags: , — (author unknown) @ 8:00 AM

Researchers have found for the first time that drink­ing more than 5 serv­ings of sugar– sweet­ened cola a week prior to preg­nancy appears to sig­nif­i­cantly ele­vate the risk of devel­op­ing dia­betes dur­ing pregnancy.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

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